Conference starts at 9 am with refreshments from 8 to 9 am each day.

This year’s winter forage conference will focus on optimizing animal performance in forage-based production systems. Our speakers are not only experts on the topic, they are also practitioners with livestock and farms of their own. Join us for conversations about:

• Understanding the specific nutritional requirement for cow-calf, heifer-development, forage-finishing, dairy, and stocker operations
• How to identify and address the nutritional gaps in your forage supply
• Developing supplementation programs that dovetail with your forage system
• Guiding herd genetics to match your nutritional supply

We hope to see you there!

Contact Matt Booher with questions or comments:

Office -540/564-3080
Cell-540/325-7503
mrbooher@vt.edu

Click to download and print flyer

Please pay at the door